Summer Coq Au Vin
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Your grandmother's old recipe doesn't have to be intimidating and this goes wonderfully with a nice glass of Chardonnay!
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Panzanella
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Summertime entertaining is in full swing and if you're anything like we are, simple but delicious recipes are probably on the top of your search list. Panzanella salad is both of those. Using bread that is a day or two old (or past it's prime) is the key to this much requested recipe.
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