All things wine
loved recipes, at-home entertaining tips and local points of interest on the Central Coast.
Smoked dijon herb crusted rack of lamb is a unique spin on an old, Easter favorite.
Read MoreRack of lamb is my favorite way of cooking lamb—this tender cut of meat is loved by even those who proclaim to detest lamb of all kinds.
Read Morea food & wine lifestyle blog, focusing on wine pairings from California’s Central Coast, approachable recipes with a collection of helpful party planning tips.
Hi, I'm Rae. As you browse through this site, you'll find a collection of beloved family recipes and other favorites developed in my kitchen. I recommend Central Coast wines to pair along with a recipe taking the guesswork out of food and wine pairing.
Rae Goldman
I love working with Central Coast wines. If you want to see your wine featured in a recipe, contact me!
info@insolenceandwine.com
